A. 14%
B. 13%
C. 8.3%
D. 12%
🧠 Explanation:
Kayla’s $10.47 tip on an $87.25 breakfast bill is a 12% tip. To calculate, divide the tip by the bill amount: 10.47 ÷ 87.25 ≈ 0.12, or 12%. Understanding tip percentages is useful for budgeting in restaurants and learning percentage calculations, which are common in daily life and math studies for students or professionals.